SMALLISH

marinated olives, orange, chili 5

tuscan kale,feta, kohlrabi, kumquat, tahini, pistachio 14

chickpea panisse, rosemary aioli, apple, celery 12

roast carrots, harissa maple vinaigrette, farro, yogurt, black garlic 14

parsley pappardelle, pecorino, braised rabbit, turnips 24

BIGGER

local wagyu burger, chili crisp mayo, smoked gouda, greens, pickled onions, on a milk bun with crispy potatoes and curry aioli 19

farmer ground polenta cake, farm egg, mushroom ragout, fonduta, braised brussel greens 27

grilled hanger steak, sunchoke salad, anchovy butter, rapini 38

chicken schnitzel, watermelon radish, pickled apple, herbed buttermilk 29

pan seared steelhead trout, horseradish sabayon, cabbage, grapefruit relish 36

Menu is subject to change daily based on availability and season.

Full menu is available for take out. To place an order call 607-387-4433 or order online.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of illness

Please contact the restaurant or inform your server of any food allergies or dietary restrictions.