53 east main street, trumansburg, new york     •     607.387.4433

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53 East Main Street, Trumansburg, New York | 607-387-4433 | Chef Justin Paterson | July 2015

hazelnut kitchen
First Course

summer squash soup with confit eggplant, "ratatouille" | $9 vegetarian

fried green tomatoes with prosciutto, grilled onions, field greens, pimento cheese | $10

grilled spigarello salad with roasted cipollini onions, feta, field greens, preserved lemon vinaigrette, croquets | $9 vegetarian

blueberry salad with field greens, kohlrabi, pickled spring onions, lime ginger vinaigrette, candied walnuts, whipped chevre | $10 vegetarian

charcuterie board with brioche, pickled vegetables, local fruit mostarda | $12

artisanal cheese plate with wild flower honey and toast points | $11 vegetarian

Second Course

gnudi with roasted mushrooms, english peas, garlic scape relish, herb bread crumbs, poached egg | $20 vegetarian

cavatelli with chicken mortadella, snap peas, pickled goose berries, herb bread crumbs | $23

grilled sockeye salmon with cucumber & green bean salad, beet gazpacho, dill yogurt, almonds | $26 gluten free

pasture raised grilled double beef burger with cheddar, pickled green tomato, onion, field greens, pickles, garlic aioli, hand cut fries | $15

grilled flank steak with three bean salad, mole negro, chimichurri | $26 gluten free

zucchini tagliatelle with confit tomatoes, garlic scape pesto, crushed red pepper | $19


poutine | $7

summer vegetables | $5

simple side salad | $5

hand cut fries | $5 vegetarian


coffee panna cotta with raspberry | $7 gluten free

olive oil cake with blueberry sorbet | $7

hazelnut butter cake with chocolate hazelnut ganache, salted caramel ice cream | $7

hours: 5:00 - 9:30 thursday - monday
• closed tuesday & wednesday •
wine & beer available at restaurant.

advance reservations recommended!

• • • vegetarian vegetarian gluten free gluten free • • •

Created by Hunter Design. ©2011-2015 hazelnut kitchen. All Rights Reserved.