53 east main street, trumansburg, new york     •     607.387.4433

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53 East Main Street, Trumansburg, New York | 607-387-4433 | Chef Justin Paterson | September 2014

hazelnut kitchen
First Course

roasted corn chowder with jonah crab cake, pepper relish | $9

grilled watermelon salad with heirloom tomatoes, feta, pickled hot peppers, pistachio, arugula | $10 gluten freevegetarian

salmon ceviche with jalapeno emulsion, kohlrabi, pickled cucumbers, cauliflower, benne seed cracker | $10

blueberry salad with pickled fennel, tat soi, kohlrabi, lime ginger vinaigrette | $9

charcuterie board with brioche, pickled peppers, local fruit mustardo | $11

artisanal cheese plate with wild flower honey and toast points | $10 vegetarian

Second Course

ny strip, roasted cauliflower, romesco, toasted pecans, gremolata | $27

pasture raised grilled beef burger with cheddar, lettuce, tomato, pickles, onions, dijon aioli, hand cut fries | $15

cavatelli with beans, pickled blueberries, sweet italian sausage, garlic scape pesto | $23

parisian gnocchi with summer vegetables, parmesan | $20 vegetarian

creamy white corn polenta with roasted mushrooms, grilled ratatouille, poached egg| $20 vegetarian

faroe island salmon with cauliflower tabbouleh, beet puree, tomato vinaigrette | $26

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Sides

poutine | $7

spring vegetables | $5

simple side salad | $5

hand cut fries | $5 vegetarian

Dessert

blueberry s'mores, graham cracker cake, chocolate mousse, toasted marshmallow | $7

zucchini cake with lemon sorbet, sweet ricotta, toasted walnuts | $7

vanilla yogurt panna cotta with stone fruit, basil | $7

hazelnut butter cake with salted caramel, chocolate hazelnut ice cream | $7

hours: 5:00 - 9:30 thursday - monday
• closed tuesday & wednesday •
wine & beer available at restaurant.

advance reservations recommended!

• • • vegetarian vegetarian gluten free gluten free • • •

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