53 east main street, trumansburg, new york     •     607.387.4433

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53 East Main Street, Trumansburg, New York | 607-387-4433 | Chef Justin Paterson | August 2015

hazelnut kitchen
First Course

summer squash soup with confit eggplant, "ratatouille" | $9 vegetarian

grilled corn & peach salad with bacon, chevre, spicy mixed greens, herb bread crumbs, green habanero vinaigrette | $10

grilled watermelon salad with heirloom tomatoes, pickled hot pepper, pistachios, feta, mint | $9 vegetariangluten free

burrata with shishito peppers, tat soi, strawberries, pepperoni, almonds, basil, stone fruit vinaigrette | $10 gluten free

charcuterie board with brioche, pickled vegetables, local fruit mostarda | $12

artisanal cheese plate with wild flower honey and toast points | $11 vegetarian

Second Course

gnudi with roasted mushrooms, corn, sweet peppers, garlic scape relish, herb bread crumbs, poached egg | $20 vegetarian

cavatelli with confit cherry tomatoes, zucchini, kale, pickled pardon peppers, tomato jus, parmesan, herb bread crumbs | $21 vegetarian

fried haddock with roasted fingerlings, "smoky tomato soup", tartar sauce | $25

pasture raised grilled double beef burger with cheddar, heirloom tomato, onion, romaine, pickles, garlic aioli, hand cut fries | $15

grilled flank steak with three bean salad, romesco, chimichurri | $26

grilled pork loin with corn pudding, green beans, grilled peach jam, corn bread | $25 gluten free

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Sides

poutine | $7

summer vegetables | $5

Nathaniel Thompson's Flower Power | $5

hand cut fries | $5 vegetarian

Dessert

charleston gold rice pudding with toasted coconut, peaches, mint | $7 gluten free

tomato upside down cake with corn ice cream | $7

hazelnut butter cake with chocolate hazelnut ganache, salted caramel ice cream | $7

hours: 5:00 - 9:30 thursday - monday
• closed tuesday & wednesday •
wine & beer available at restaurant.

advance reservations recommended!

• • • vegetarian vegetarian gluten free gluten free • • •

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