Newsletter Signup




hazelnut at home

Call us at 607-387-4433 to place your order. Ordering in advance is recommended, as the kitchen can get busy at times and we may not be able to accomodate your requested time. Thank you.

asparagus soup $6 (16oz)

served hot or cold (nf, gf, v, nf)

coconut carrot soup $6 (16oz)

served cold (nf, sf, gf, df, v)

spring salad with field greens, swiss chard, spring onions, shaved purple radish, pickled green beans, garlic vinaigrette, polenta croutons $8

served cold (nf, v, gf, sf)

cheese & charcuterie served with chutney & pretzel bread

choose 3 for $17 or 5 for $22

blue yonder, kunik, moochego, lomo, spicy espresso, mushroom pate

canestri with asparagus, roasted mushrooms, parmesan, ramp pesto, preserved lemons, spring onions & garlic, crushed pistachios $20

served hot or cold (v, sf)

ginger carrot glazed bbq chicken with jefferson red rice, fiddlehead ferns, braised leeks, cilantro, mint, benne seeds $23

served hot or cold (gf, df, sf, nf)

ny strip steak with french fries, red wine jus, garlic aioli $27

served hot (gf, nf, sf, df)

let the kitchen decide . . . enjoy a thoughtfully designed entree by our chef . . . the entree will be revealed upon pick up. $24

served hot or cold (sorry we are unable to accommodate any dietary restrictions or allergies for this entree)

housemade sausages: spicy espresso OR ramp (two 4oz links, fully cooked, served cold) $6 (gf, nf, sf)

polenta served hot or cold (16oz) $5 (gf, nf, sf, v)

beef stew served cold (16oz) $5 (nf, sf)

parker house rolls (4 each) $2 (nf, v, sf)

jar of pickled vegetables (8oz) $3 (gf, nf, df, v, sf)

french fries $5 (gf, nf, df, v, sf)

simple side salad (8oz) $5 (gf, nf, df, v, sf)

august moon spa hand sanitizer (4oz) $4.50

pint of housemade ice cream $6

flavors available: rose tea rhubarb, salted caramel

hazelnut butter cake chocolate hazelnut ganache, salted caramel ice cream $6

(v, sf)

butterscotch budino with apricot jam, whipped cream, pecan lace tuile $6

(v, sf, gf)

olive oil pound cake with labneh, strawberry coulis, candied lime, toasted coconut $6

(v, nf, sf)

chocolate sorbet sundae with marshmallow, peanut butter drizzle, cocoa nibs $6

(v, gf, sf, df)

gluten free (gf), vegetarian (v), seafood free (sf), dairy free (df), nut free (nf)

rhiannon syrah/barbera (ca) $13

heart and hands pinot noir (ny) $19

gobelsburger gruner veltliner (austria) $13

san pietro pinot grigio (italy) $13

sheldrake point acid head dry riesling (ny) $18

weis semi-dry riesling (ny) $15

victorine de chastenay cremant d'bourgogne sparkling pinot noir rose $17

sheldrake point rosé (ny) $13

redbyrd orchard still starblossom (ny) $12 (550ml)

myer farm bourbon (ny) $27 (375ml)

myer farm lavender vodka (ny) $33 (750ml)

lime tequila soda $5 per can

mango margarita $5 per can

cucumber vodka soda $5 per can

gin & tonic $5 per can

spicy lemonade vodka $5 per can

old fashioned $7 per can

manhatten $7 per can

blue point imperial sunshine blonde ale $6 per 12oz can

northway brewing new england style IPA $7 per 16oz can

garrett's brewing my island red ale $6 per 16oz can



Newsletter Signup



Hazelnut Kitchen
• Sunday-Tuesday: Closed
• Wednesday-Saturday: 5:00pm - 8:30pm

Hazelnut at Home
• Sunday-Tuesday: Closed
• Wednesday-Saturday: 3:00pm - 8:30pm