A collaboration dinner with Redbyrd Orchard Cider Friday February 21st

Eric and Deva from Redbyrd Orchard Cider will be pouring and chatting all evening at Hazelnut Kitchen. Hazelnut Kitchen will be serving a three course prix fixe menu perfectly paired with three Redbyrd Orchard ciders. Come celebrate Winter Recess with us!

Ciders: Rose, Vernal Cloudsplitter, Starblossom

Menu:
Рpotato latke with with cr̬me fraiche, strawberry chutney, balsamic pickled shallots, local greens
– chicken schnitzel, knockwurst, sauerbraten with with rye spatzle, pickled beets, braised red cabbage, apple butter
– apple linzer torte with with cinnamon ice cream, mint

Price: $40 per person ++ by reservation only by calling 607-387-4433