A collaboration dinner with Redbyrd Orchard Cider – Friday February 21st

Eric and Deva from Redbyrd Orchard Cider will be pouring and chatting all evening at Hazelnut Kitchen. Hazelnut Kitchen will be serving a three course prix fixe menu perfectly paired with three Redbyrd Orchard ciders. Come celebrate Winter Recess with us!

Ciders: Rose, Vernal Cloudsplitter, Starblossom

Menu:
Рpotato latke with with cr̬me fraiche, strawberry chutney, balsamic pickled shallots, local greens
– chicken schnitzel, knockwurst, sauerbraten with with rye spatzle, pickled beets, braised red cabbage, apple butter
– apple linzer torte with with cinnamon ice cream, mint

Price: $40 per person ++ by reservation only by calling 607-387-4433